[Faculty of Health and Nutrition] A healthy menu created by a fourth-year student, "Healthy Shungiku Okonomi Donburi" is offered to new students

At the Osaka Otemae Campus, the 2025 New Student Kick-off was held for one week from March 28th, and the "Healthy Shungiku Okonomiyaki Bowl" (a menu item entered in the Osaka Healthy Menu Contest), created by fourth-year students Faculty of Health and Nutrition, was provided free of charge to new students from Faculty of Health and Nutrition and Faculty of Global Nursing.

Faculty of Health and Nutrition served the dish on March 28th, while Faculty of Global Nursing served it during lunch break on April 1st. The student who came up with the menu also watched the new students eating in the cafeteria on the day of the new student kick-off. He also tried the bowl himself and commented, "It was a valuable experience to have a menu that I came up with served in the school cafeteria, and I learned the joy of seeing so many people enjoy eating it. I want to continue coming up with menus while imagining the smiles on people's faces when they eat it."

We hope that this experience will be a stirring one for the new students, that they will feel many resonant feelings in their future studies, and that it will lead to their own experiences that will touch their hearts.

(Source: Faculty of Health and Nutrition)