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Faculty (researcher) information

Tetsu Kobayashi Tetsuya Kobayashi

KOBAYASHI Tetsu

Tetsu Kobayashi

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Faculty

Faculty of Business Administration

Major

Business Administration

job title

Professor

degree

Doctor of Commerce

Research Field

Economics, Management, and Commerce

Research Topics

Strategic Marketing Service Marketing Place Branding Food Value Chain

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My research focuses on regional revitalization strategies using business branding techniques, new forms of Japanese food value chains such as food-agriculture collaboration, and methods for improving medical and educational services based on the concept of benefit-delay.

Main publications and papers

"The Theory of the Desire for Food: From Survival to Pleasure and Information" (co-edited, Heibonsha, 2026)
"Food Outlook: Towards Sustainable Food" (Contributing author, Association for Rural and Fishing Village Culture, 2024)
"Exploring Marketing Directions for Benefit-Delayed Services: A Comparison of Educational and Medical Services" (Contributing author, Chikura Shobo, 2024)
"The Logic of Regional Branding: Creating Regional Diversity Through the Utilization of Food Culture Resources" (Single author, Yuhikaku, 2016)
"The Structure of Strategic Marketing: Contemporary Issues in Marketing Research" (Contributing author, Dobunkan Publishing, 2014)

Main classes taught

Business strategy theory, sensibility marketing

We look forward to receiving requests to appear as a media commentator on industry-government-academia collaboration.